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Southbend BGLM-30 Natural Gas 30 Gallon Manual Tilt Braising Pan / Tilt Skillet - 100,000 Btu

Southbend BGLM-30 Natural Gas 30 Gallon Manual Tilt Braising Pan / Tilt Skillet - 100,000 Btu

  • Stainless steel construction
  • Adjustable controls
  • 220 V, 1 phase, 50/60 hz
  • 5/8ā€ thick cooking surface
  • 30 Gallon capacity
  • Heavy duty gear drive manual tilt system
  • 4" Vent port
  • Water resistant controls
Description

Cook large portions of food either by roast, fry, braise, boil, simmer, thaw, sautĆ©, grill, warm, steam and hold with the Southbend BGLM-30 natural gas 30-gallon manual tilt braising pan / tilt skillet! With a 36ā€ x 38.875ā€ footprint, this unit can fit in most kitchens.

The 10-gauge stainless steel pan with polished interior is designed with coved corners for easy clean-ups. The 5/8ā€ thick stainless steel clad plate helps with even heat distribution over the entire cooking surface. Mounted on a heavy-duty welded frame with stainless steel exterior supported by an all welded 1.625ā€ thick stainless steel pip frame. The unit comes with adjustable bullet feet and the rear legs are fitted with flange adjustable feet to secure to the kitchen floor.

The self-contained gear box tilt mechanism makes tilting the braising pan smooth, precise and safe process. Located on the front of the unit are easy access controls, with a temperature range of 100Ā°F - 450Ā°F (38Ā°C - 232Ā°C), thermostat indicator light, pan tilt switch, auto-burner shut off when tilted more than 5ā€and a high-temperature cut-off set at 500Ā°F (260Ā°C).

Specifications
Specifications
Model BGLM-30
Width 36 inches
Depth 38.875 inches
Height 40 inches
Cooking Surface Pan Depth 9.125 inches
Power Type Natural Gas
Total BTU 100,000
Temperate Range 100Ā°F - 450Ā°F (38Ā°C - 232Ā°C)
Gas Inlet Size 3/4 inches
Installation Type Floor Model
Hertz 50/60
Phase 1
Voltage 220V
Capacity 30 Gallons
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • Made in America This product was made in United States of America.
  • CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE.
  • CSA This item has been certified by the Canadian Standards Association.
  • CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items.
  • CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items.
    • Files
    Spec Sheet
    $222,376,140.00

    Original: $635,360,400.00

    -65%
    Southbend BGLM-30 Natural Gas 30 Gallon Manual Tilt Braising Pan / Tilt Skillet - 100,000 Btuā€”

    $635,360,400.00

    $222,376,140.00

    Product Information

    Shipping & Returns

    Description

    • Stainless steel construction
    • Adjustable controls
    • 220 V, 1 phase, 50/60 hz
    • 5/8ā€ thick cooking surface
    • 30 Gallon capacity
    • Heavy duty gear drive manual tilt system
    • 4" Vent port
    • Water resistant controls
    Description

    Cook large portions of food either by roast, fry, braise, boil, simmer, thaw, sautĆ©, grill, warm, steam and hold with the Southbend BGLM-30 natural gas 30-gallon manual tilt braising pan / tilt skillet! With a 36ā€ x 38.875ā€ footprint, this unit can fit in most kitchens.

    The 10-gauge stainless steel pan with polished interior is designed with coved corners for easy clean-ups. The 5/8ā€ thick stainless steel clad plate helps with even heat distribution over the entire cooking surface. Mounted on a heavy-duty welded frame with stainless steel exterior supported by an all welded 1.625ā€ thick stainless steel pip frame. The unit comes with adjustable bullet feet and the rear legs are fitted with flange adjustable feet to secure to the kitchen floor.

    The self-contained gear box tilt mechanism makes tilting the braising pan smooth, precise and safe process. Located on the front of the unit are easy access controls, with a temperature range of 100Ā°F - 450Ā°F (38Ā°C - 232Ā°C), thermostat indicator light, pan tilt switch, auto-burner shut off when tilted more than 5ā€and a high-temperature cut-off set at 500Ā°F (260Ā°C).

    Specifications
    Specifications
    Model BGLM-30
    Width 36 inches
    Depth 38.875 inches
    Height 40 inches
    Cooking Surface Pan Depth 9.125 inches
    Power Type Natural Gas
    Total BTU 100,000
    Temperate Range 100Ā°F - 450Ā°F (38Ā°C - 232Ā°C)
    Gas Inlet Size 3/4 inches
    Installation Type Floor Model
    Hertz 50/60
    Phase 1
    Voltage 220V
    Capacity 30 Gallons
  • NSF Certified This item meets NSF's standards that focuses on public health protection, ensuring the item is designed and constructed in a way that promotes food safety.
  • Made in America This product was made in United States of America.
  • CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE.
  • CSA This item has been certified by the Canadian Standards Association.
  • CSA Design Certified Certified by the Canadian Standards Association and meets applicable US standards for gas-fired items.
  • CSA Blue Flame Certified Certified by the Canadian Standards Association and meets Canadian standards for gas-fired items.
    • Files
    Spec Sheet
    Southbend BGLM-30 Natural Gas 30 Gallon Manual Tilt Braising Pan / Tilt Skillet - 100,000 Btu | Nella Online