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Bizerba VSV 13" Manual Vertical Meat Slicer

Bizerba VSV 13" Manual Vertical Meat Slicer

  • 13" blade diameter allows to process oversized products
  • Anodized aluminum & plastic construction
  • Traditional mechanical controls for reliable accuracy
  • Features an ergonomic vertical carriage design
  • Quick-lock system on blade cover for rapid, tool-free disassembly
  • Adjustable product support prevents slices from sticking to the machine
  • Perfect for food service, butcher shops, & craft businesses
Description

The Bizerba VSV Manual Vertical Slicer is designed for food service professionals who require precision and efficiency in their slicing operations. Constructed with anodized aluminum and durable plastics, this machine offers a hygienic design that simplifies the cleaning process through tool-free disassembly. The vertical carriage arrangement promotes an upright working position, providing an optimal view of the slicing result.

Features a 13" (330 mm) blade and an infinitely adjustable slice thickness ranging from 0" and 0.94". For tasks requiring extreme accuracy, a fine adjustment setting allows for increments between 0" and 0.01". To maintain the integrity of the food, the VSV includes an adjustable product support that prevents deflection against the blade.

Safety and speed are integrated into the daily workflow with an innovative blade cover featuring an intelligent quick lock system for easy assembly. The large distance between the blade and the motor housing provides ample room for safe and thorough hand cleaning. Operating at a blade speed of 280 rpm, this manual slicer is an essential tool for deli counters, butcher shops, and commercial kitchens.

  • Restaurant Size Recommendation: For small to medium-sized delis & restaurants requiring premium precision without high-volume automation.
  • Maintenance Advice: Clean the machine daily using tool-free disassembly for all removable parts. Regularly check the blade sharpness and ensure the carriage slides smoothly.
Specifications
Specifications
Model VSV
Width 24.70 Inches
Depth 20.90 Inches
Height 18.30 Inches
Blade Diameter 13 Inches (330 mm)
Blade Speed 280 RPM
Food Capacity Round - 8.90 Inches
Rectangular - 7.10 x 10.20 Inches
Slice Thickness Infinit Adjustment 0 - 0.94 Inches
Fine Adjustment 0 - 0.01 Inches
Voltage 230 V
Hertz 50 Hz
Phase 1 Ph
Amperage 1.6 Amps
Control Type Manual
Protection Class IP33
Material Anodized Aluminum & Plastic
Product Type Meat Slicer
  • ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
  • ETL Sanitation List This item demonstrates compliance to North American sanitation standards
  • CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE.
  • Files
    $2,744.49

    Original: $7,841.39

    -65%
    Bizerba VSV 13" Manual Vertical Meat Slicer—

    $7,841.39

    $2,744.49

    Product Information

    Shipping & Returns

    Description

    • 13" blade diameter allows to process oversized products
    • Anodized aluminum & plastic construction
    • Traditional mechanical controls for reliable accuracy
    • Features an ergonomic vertical carriage design
    • Quick-lock system on blade cover for rapid, tool-free disassembly
    • Adjustable product support prevents slices from sticking to the machine
    • Perfect for food service, butcher shops, & craft businesses
    Description

    The Bizerba VSV Manual Vertical Slicer is designed for food service professionals who require precision and efficiency in their slicing operations. Constructed with anodized aluminum and durable plastics, this machine offers a hygienic design that simplifies the cleaning process through tool-free disassembly. The vertical carriage arrangement promotes an upright working position, providing an optimal view of the slicing result.

    Features a 13" (330 mm) blade and an infinitely adjustable slice thickness ranging from 0" and 0.94". For tasks requiring extreme accuracy, a fine adjustment setting allows for increments between 0" and 0.01". To maintain the integrity of the food, the VSV includes an adjustable product support that prevents deflection against the blade.

    Safety and speed are integrated into the daily workflow with an innovative blade cover featuring an intelligent quick lock system for easy assembly. The large distance between the blade and the motor housing provides ample room for safe and thorough hand cleaning. Operating at a blade speed of 280 rpm, this manual slicer is an essential tool for deli counters, butcher shops, and commercial kitchens.

    • Restaurant Size Recommendation: For small to medium-sized delis & restaurants requiring premium precision without high-volume automation.
    • Maintenance Advice: Clean the machine daily using tool-free disassembly for all removable parts. Regularly check the blade sharpness and ensure the carriage slides smoothly.
    Specifications
    Specifications
    Model VSV
    Width 24.70 Inches
    Depth 20.90 Inches
    Height 18.30 Inches
    Blade Diameter 13 Inches (330 mm)
    Blade Speed 280 RPM
    Food Capacity Round - 8.90 Inches
    Rectangular - 7.10 x 10.20 Inches
    Slice Thickness Infinit Adjustment 0 - 0.94 Inches
    Fine Adjustment 0 - 0.01 Inches
    Voltage 230 V
    Hertz 50 Hz
    Phase 1 Ph
    Amperage 1.6 Amps
    Control Type Manual
    Protection Class IP33
    Material Anodized Aluminum & Plastic
    Product Type Meat Slicer
  • ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
  • ETL Sanitation List This item demonstrates compliance to North American sanitation standards
  • CE Certified This item has been assessed and meets health, safety, and environmental requirements set by CE.
  • Files